Colleges & Institutes Canada has released a report that highlights the best practices and lessons learned from ten Campus Living Lab projects designed by colleges across Canada. These Living Labs projects aim to provide spaces on campus to think creatively about climate change and maximize sustainability. The projects in the report include a four-season outdoor Indigenous learning space at Cambrian College, a food composting initiative from College of the Rockies, and a program at Conestoga College that delivers on low-carbon dining options. Other institutions spotlighted in the report included Canadore College, Collège de Bois-de-Boulogne, Dawson College, Georgian College, Mohawk College, NorQuest College, and Vanier College.
